Attieke 30x500g
€34.19
Traditional Attiéké made from fermented cassava. Light, fluffy, and perfect as a side for grilled fish, meat, or vegetables. A West African favorite!
Description
Bring the taste of Côte d’Ivoire to your table with Attiéké, the traditional fermented cassava couscous loved across West Africa. At LafriqueMarket BV, we offer high-quality Attiéké with a light, fluffy texture and mildly tangy flavor—perfect for pairing with grilled fish, meats, spicy stews, or vegetables.
Naturally gluten-free and rich in fiber, Attiéké is a nutritious and delicious alternative to rice or couscous. It’s easy to prepare and ideal for quick meals, special occasions, or authentic African dining.
Key Features:
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Made from 100% fermented cassava
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Light, fluffy texture similar to couscous
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Popular West African staple (especially in Côte d’Ivoire)
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Pairs perfectly with fish, meat, sauces, or salads
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Naturally gluten-free and high in fiber
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Available fresh, frozen, or dried
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